Day-Lee Foods, Inc.
Every day a river of fresh ideas and innovative food products flow from Day-Lee Foods, Inc.

Throughout history the great rivers of the world have provided the water and nutrients to enable new cultures to grow and flourish. Our company was founded upon this philosophy of the great river supplying a never-ending stream of high quality fresh and frozen foods to our customers.

Our mission is to provide our customers with food products that allow them to deliver the “Joy of Fine Dining” to their patrons.

Our headquarters and main manufacturing plant are located in Santa Fe Springs, California. In addition, the branch offices are located in Union City, California and in Vancouver, Canada.

Through integrity, trust and honesty, we have made the commitment to be a supplier of life-giving foods and an innovator in the industry. In order to fulfill this commitment we have invested in every step of operations such as: farming, processing, manufacturing, distribution, merchandising and sales.

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